But, in case you missed it (it was from last year after all!), here it is again. I have made this Baked Bacon Macaroni and Cheese recipe so many times in the past month, but never felt the need to share it since it is almost identical to my baked macaroni and cheese recipe. Okay, the ingredients may seem weird, but TRUST ME! It is so good, you will have a cupboard full of evaporated milk so you can make this ALL THE TIME. What do you need to make this Baked Bacon Macaroni and Cheese When it is on top of a mountain of cheese and pasta, I don’t mind the medium crispy bacon at all. I was trying to make extra crispy bacon this weekend, but for some reason, it wasn’t crisping up the way I liked it! So I made this Baked Bacon Macaroni and Cheese with the less than ideal bacon. Because if it isn’t almost all black and crumbling, I will not touch it. Sure, I liked it in the mornings when my dad would make a large breakfast with EXTRA CRISPY bacon. I have never really been a HUGE bacon lover. They are on the regular rotation in my house, most often in the form of macaroni and cheese.Īre you a fan of bacon? If you are a vegetarian, you don’t need to answer that unless you loved it in your pre-vegetarianism days. Give me alll of the cheese and the bacon and the PASTA!! I am most definitely NOT afraid of carbs. Stir together Alton Browns kid-pleasing Stovetop Mac-and-Cheese recipe from Good. My favourite weeknight dinner recipe idea made with cheddar and mozzarella. /rebates/2frecipes2fevaporated-milk-macaroni-and-cheese&252frecipes252fevaporated-milk-macaroni-and-cheese26tc3dbing-&idyummly&nameYummly&ra2. Creamy Baked Bacon Macaroni and Cheese that is so easy to make. In a small bowl, combine eggs, 1 cup of the evaporated milk, the pepper sauce, teaspoon salt, the black pepper and the mustard mixture.
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